Meet our Kitchen Staff

Thanksgiving dinner was turkey and all the trimmings, including pumplin pie. Christmas Dinner was ham and all the trimmings. Not only does our kitchen staff go all out over the holidays, they work hard to prepare excellent meals every day of the week. Our kitchen manager is Tami Andersen. tami began managing our kitchen in April of 2007 and runs a "tight ship". Everything is made from scratch from dinner rolls to deserts. The kitchen staff workers include Ida Bugitan, Connie evans, and Darlene Mayhall. Five County boasts a fully equipped, state of the art kitchen. Wether it is nachos, pot roast, lasagna or burgers, the food is fabulous. We want the kitchen staff to know how much we appreciate their hard work!
